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                "@value": "An amateur who has been making all sorts of jams for over 50 years, simply for the love of it, reveals some of his secrets.",
                "@language": "en"
            },
            {
                "@value": "Un amateur, qui depuis plus de 50 ans fabrique par gourmandise toutes sortes de confitures, vous révèle quelques-uns de ses secrets.",
                "@language": "fr"
            }
        ],
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                "@value": "Un amateur, qui depuis plus de 50 ans fabrique par gourmandise toutes sortes de confitures, vous révèle quelques-uns de ses secrets.",
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                "@value": "Conférence-dégustation sur les confitures !\n\nUn amateur, qui depuis plus de 50 ans fabrique par gourmandise toutes sortes de confitures, vous révèle quelques-uns de ses secrets.\n\nVous serez peut-être surpris·e d'apprendre que le premier livre de recettes de confitures a été écrit par un certain... Nostradamus !\n\nL'amateur n'est autre que notre truculent Philippe Grenier, qui pour l'occasion apportera ses créations maison à déguster.\n\nGratuit - Inscription conseillée",
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            {
                "@value": "A talk and tasting session on jams!\n\nAn enthusiast, who has been making all sorts of jams for over 50 years simply for the love of it, reveals some of his secrets.\n\nYou might be surprised to learn that the first jam recipe book was written by none other than… Nostradamus!\n\nThe enthusiast is none other than our colourful Philippe Grenier, who will be bringing along his homemade creations for you to sample.\n\nFree – Booking recommended",
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