@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix data: <https://data.datatourisme.fr/> .
@prefix : <https://www.datatourisme.fr/ontology/core#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix meta: <https://www.datatourisme.fr/resource/metadata#> .
@prefix schema: <http://schema.org/> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix dc: <http://purl.org/dc/elements/1.1/> .

<https://data.datatourisme.fr/6/85702aa3-157b-3fff-ae30-25fb45b14b3a>
  owl:topObjectProperty data:10274f40-2b90-3f30-8947-ad6954f72ff6 ;
  :hasBeenCreatedBy <https://data.datatourisme.fr/6/1bffe998-f537-3511-92a7-1dd4efbe0d22> ;
  :hasBeenPublishedBy data:e0259627-197d-3ec4-b3b8-80f8141a7b79 ;
  :hasContact data:9f897d25-8191-3a8d-bdf1-41cbe2a3e20d ;
  :hasDescription data:10274f40-2b90-3f30-8947-ad6954f72ff6 ;
  :hasTranslatedProperty data:fc7b82df-5e0b-36be-bfe0-d317f6b0a908, data:150a7d34-b65d-3bc5-a658-8ba011e505bf, data:8dd2405e-7a08-30d5-b403-0d7894dbd9a7 ;
  :isLocatedAt data:c2962986-771a-33d4-a6b9-0a599e81c46b ;
  :lastUpdate "2026-05-02"^^xsd:date ;
  :lastUpdateDatatourisme "2026-10-16T06:33:42.691Z"^^xsd:dateTime ;
  meta:fingerprint "c136add9cb579bcfe131b839aeeeecfe" ;
  meta:hasFluxIdentifier "755"^^xsd:int ;
  meta:hasOrganizationIdentifier "6"^^xsd:int ;
  meta:sourceChecksum "5f401ae936ed721bde3ab13b5ca5014e" ;
  :creationDate "2022-01-14"^^xsd:date ;
  :hasBookingContact data:9f897d25-8191-3a8d-bdf1-41cbe2a3e20d ;
  a :FoodEstablishment, :PlaceOfInterest, :PointOfInterest, :Bakery, schema:FoodEstablishment, schema:Bakery ;
  rdfs:comment """Brot nur auf Bestellung
Brot und Gebäck aus reinem Sauerteig mit Mehl von bäuerlichen Mühlsteinen aus biologischem Anbau. Und Buchhandlung!"""@de, """Bread to order only
Pure sourdough bread and Viennese pastries made with organic millstones flour. And a bookshop!"""@en, """Pain sur commande uniquement
Pains et viennoiseries pur levain aux farines de meule paysannes bio circuit court. Et bouquinerie !"""@fr, """Alleen brood op bestelling
Puur zuurdesembrood en Weens gebak gemaakt van biologisch molenstenen meel. En een boekwinkel!"""@nl, """Pan sólo por encargo
Pan de masa madre pura y bollería elaborada con harina de molinillo ecológica. ¡Y una librería!"""@es, """Pane solo su ordinazione
Puro pane a lievitazione naturale e pasticceria viennese prodotta con farina di macine biologiche. E una libreria!"""@it ;
  rdfs:label "Au fournil de l'Auxois"@de, "Au fournil de l'Auxois"@en, "Au fournil de l'Auxois"@fr ;
  dc:identifier "RESBFC000V511YVE" .