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"@id": "https://data.datatourisme.fr/e0259627-197d-3ec4-b3b8-80f8141a7b79" } ], "https://www.datatourisme.fr/ontology/core#hasContact": [ { "@id": "https://data.datatourisme.fr/b8728438-3162-3e15-9dda-9f468de695c7" } ], "https://www.datatourisme.fr/ontology/core#hasDescription": [ { "@id": "https://data.datatourisme.fr/30216828-427b-3603-a6dc-eadbbe2d01b7" } ], "https://www.datatourisme.fr/ontology/core#hasTheme": [ { "@id": "https://www.datatourisme.fr/resource/core#Cheese" }, { "@id": "https://www.datatourisme.fr/resource/core#DairyProducts" } ], "https://www.datatourisme.fr/ontology/core#hasTranslatedProperty": [ { "@id": "https://data.datatourisme.fr/ff915554-c7e0-3cfd-9749-1a76ccdbac71" }, { "@id": "https://data.datatourisme.fr/142950a9-e46d-3f54-8382-d361cd4b8541" }, { "@id": "https://data.datatourisme.fr/84547d47-9a4c-37df-b20e-4258861b0674" } ], "https://www.datatourisme.fr/ontology/core#isLocatedAt": [ { "@id": 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Milch unserer 60 Alpenziegen wird unmittelbar nach dem Ende der Monotraite vor Ort zu Käse verarbeitet.", "@language": "de" }, { "@value": "The milk from our 60 Alpine goats is processed into cheese on site as soon as the monotrapping period is over.", "@language": "en" }, { "@value": "Le lait de nos 60 chèvres alpines est transformé dès la fin de la monotraite en fromages sur place.", "@language": "fr" }, { "@value": "La leche de nuestras 60 cabras alpinas se transforma en queso in situ en cuanto se acaba el monotraite.", "@language": "es" }, { "@value": "De melk van onze 60 Alpengeiten wordt ter plaatse tot kaas verwerkt zodra de monotraite klaar is.", "@language": "nl" }, { "@value": "Il latte delle nostre 60 capre alpine viene trasformato in formaggio in loco non appena la monotraite è terminata.", "@language": "it" } ], "http://www.w3.org/2000/01/rdf-schema#label": [ { "@value": "Chèvrerie Bauduron", "@language": "en" }, { "@value": "Chèvrerie Bauduron", "@language": "fr" }, { 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