@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix data: <https://data.datatourisme.fr/> .
@prefix : <https://www.datatourisme.fr/ontology/core#> .
@prefix kb: <https://www.datatourisme.fr/resource/core#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix meta: <https://www.datatourisme.fr/resource/metadata#> .
@prefix schema: <http://schema.org/> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix dc: <http://purl.org/dc/elements/1.1/> .

<https://data.datatourisme.fr/58/8d1701b8-3fa5-3b53-b9eb-4ce69a750a08>
  owl:topObjectProperty data:058d36b7-4b74-38e6-8483-5444164aa79b ;
  :hasBeenCreatedBy <https://data.datatourisme.fr/58/de03beff-eed9-3a5f-b639-a621bcab5dd4> ;
  :hasBeenPublishedBy data:7b595f89-8d9c-355f-bfb9-255b68622934 ;
  :hasContact data:77615e47-a0c9-352a-b154-ec4b8fd4b408 ;
  :hasDescription data:058d36b7-4b74-38e6-8483-5444164aa79b ;
  :hasRepresentation data:68df51b6-1a08-3ab8-a64a-661126a6c5f7 ;
  :hasTheme kb:Vegetable, kb:Fruit ;
  :hasTranslatedProperty data:6c74ccf2-2a66-36ad-bc3a-938148253601, data:49847665-cd54-31a4-9be6-2409e2e64871, data:d5e85123-02d9-399f-a443-24c4bcf05abc, data:579528b0-7a25-30f8-a152-4eae5445acce, data:23f74f76-6c69-3c94-b52a-452c8bce40a5 ;
  :isLocatedAt data:be830bee-dde1-3e00-9573-ca01dc054a28 ;
  :lastUpdate "2022-10-12"^^xsd:date ;
  :lastUpdateDatatourisme "2026-11-03T05:28:37.451Z"^^xsd:dateTime ;
  :reducedMobilityAccess false ;
  meta:fingerprint "744f18dd8b5380f0485a1d1cef254315" ;
  meta:hasFluxIdentifier "843"^^xsd:int ;
  meta:hasOrganizationIdentifier "58"^^xsd:int ;
  meta:sourceChecksum "abbf35e029b4e6758d823696bff618cb" ;
  :isOwnedBy data:587cdb57-4b0d-3391-925f-b7d2fa85f432 ;
  :providesFoodProduct kb:Vegetable, kb:Fruit ;
  a :PlaceOfInterest, :PointOfInterest, :TastingProvider, schema:LocalBusiness ;
  rdfs:comment "Production of asparagus at the end of February under unheated greenhouses in May in open fields."@en, "Production d'asperges de fin février sous serres non chauffées au mois de mai en plein champs."@fr, "Spargelproduktion von Ende Februar in unbeheizten Gewächshäusern bis Mai im Freiland."@de, "Productie van asperges vanaf eind februari in onverwarmde kassen tot mei in de volle grond."@nl, "Producción de espárragos desde finales de febrero en invernaderos sin calefacción hasta mayo en campo abierto."@es, "Produzione di asparagi da fine febbraio in serre non riscaldate a maggio in campo aperto."@it ;
  rdfs:label "Les asperges vertes"@fr ;
  dc:identifier "5536946" .