@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix data: <https://data.datatourisme.fr/> .
@prefix : <https://www.datatourisme.fr/ontology/core#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix meta: <https://www.datatourisme.fr/resource/metadata#> .
@prefix schema: <http://schema.org/> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix dc: <http://purl.org/dc/elements/1.1/> .

<https://data.datatourisme.fr/56/c63664e2-1c0e-3ed6-96c5-b1cf2a52ffa3>
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  :isLocatedAt data:f8c7e61a-92ed-3cf2-9ac6-9b61590baf57 ;
  :lastUpdate "2026-02-26"^^xsd:date ;
  :lastUpdateDatatourisme "2026-10-21T04:14:37.969Z"^^xsd:dateTime ;
  :reducedMobilityAccess true ;
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  rdfs:comment """Explication de la composition et les vertus du miel et de ses produits dérivés. Dégustation de différentes variétés de miels. 
Ouvert de 14h15 à 18h15  le lundi, mardi, mercredi et vendredi."""@fr, """Explanation of the composition and virtues of honey and its by-products. Tasting of different varieties of honey.
Open from 2.15pm to 6.15pm on Mondays, Tuesdays, Wednesdays and Fridays."""@en, """Spiegazione della composizione e delle virtù del miele e dei suoi derivati. Degustazione di diverse varietà di miele.
Aperto dalle 14.15 alle 18.15 il lunedì, martedì, mercoledì e venerdì."""@it, """Explicación de la composición y las virtudes de la miel y sus subproductos. Degustación de distintas variedades de miel.
Abierto de 14.15 h a 18.15 h los lunes, martes, miércoles y viernes."""@es, """Erklärung der Zusammensetzung und der Tugenden des Honigs und seiner Nebenprodukte. Verkostung verschiedener Honigsorten.
Geöffnet von 14:15 bis 18:15 Uhr am Montag, Dienstag, Mittwoch und Freitag."""@de, """Uitleg over de samenstelling en eigenschappen van honing en bijproducten. Proeven van verschillende soorten honing.
Geopend van 14.15 tot 18.15 uur op maandag, dinsdag, woensdag en vrijdag."""@nl ;
  rdfs:label "UNION SYNDICALE APICOLE DU ROUSSILLON"@fr ;
  dc:identifier "DEGLAR066V52KO8M" .