@prefix schema: .
@prefix data: .
@prefix owl: .
@prefix : .
@prefix xsd: .
@prefix meta: .
@prefix rdfs: .
@prefix dc: .
schema:offers data:02d02986-dff9-3c5e-88fb-683a623dbba5 ;
owl:topObjectProperty data:721a3096-2642-3190-bd71-76f90afaffa5 ;
:hasBeenCreatedBy data:96e146f9-b74b-38c8-92a2-5fb89aace39d ;
:hasBeenPublishedBy data:7d3e58d7-59ca-3925-9fce-9efc8ba1fc49 ;
:hasContact data:a6cabf17-2b38-3582-9ef5-f34cfd46ec22 ;
:hasDescription data:721a3096-2642-3190-bd71-76f90afaffa5 ;
:hasReview data:9ba1d818-4af6-3db3-9b59-750282da8e63 ;
:hasTranslatedProperty data:da6636cb-7f3a-3187-8a46-ac7671041827, data:535ad00f-a26c-352f-8b49-f150e90c9282, data:4957a4bb-a6c7-390a-9a8c-b08a99ee28ca, data:4657dc28-ccce-338d-a7e5-100a9bdf3adb ;
:isLocatedAt data:c797c853-1afa-3161-ba08-926ca3172ed4 ;
:lastUpdate "2026-04-24"^^xsd:date ;
:lastUpdateDatatourisme "2026-06-27T03:37:55.398Z"^^xsd:dateTime ;
:offers data:02d02986-dff9-3c5e-88fb-683a623dbba5 ;
meta:fingerprint "fd1f8f2e01363a4a59a47d144c695e2c" ;
meta:hasFluxIdentifier "788"^^xsd:int ;
meta:hasOrganizationIdentifier "36"^^xsd:int ;
meta:sourceChecksum "8e9c2d69da4c93bae3735cf70309268a" ;
a :PlaceOfInterest, :PointOfInterest, :Product, :Practice, :TastingProvider, :Tasting, schema:LocalBusiness, schema:Product ;
rdfs:comment "Organic meat label."@en, "Label viande BIO."@fr, "BIO-Fleischsiegel."@de, "Biologisch vlees label."@nl, "Etiqueta de carne ecológica."@es, "Etichetta della carne biologica."@it ;
rdfs:label "LA FERME DU LAC D'ESTAING"@fr, "LA FERME DU LAC D'ESTAING"@en, "LA FERME DU LAC D'ESTAING"@es ;
dc:identifier "DEGMIP065V501653" .