@prefix owl: . @prefix data: . @prefix : . @prefix kb: . @prefix xsd: . @prefix meta: . @prefix schema: . @prefix rdfs: . @prefix dc: . owl:topObjectProperty data:6f922641-abc7-39bb-bbcd-cbb925553ddc ; :availableLanguage "de", "en", "es", "fr" ; :hasBeenCreatedBy data:db224e7a-611f-379d-b03d-1cb615389a8d ; :hasBeenPublishedBy data:66be3cfa-8d5c-34e7-87b1-87e1705c3fc4 ; :hasContact data:5bc0c0d4-a3ca-3593-8c4c-d0ea442e9bf4, data:7a0295ab-445f-3239-919f-0ede23320135 ; :hasDescription data:6f922641-abc7-39bb-bbcd-cbb925553ddc ; :hasMainRepresentation data:9e885f94-f689-38ad-a24a-75b9b3c999e1 ; :hasRepresentation data:9e885f94-f689-38ad-a24a-75b9b3c999e1 ; :hasTheme kb:BiscuitsPastry, kb:CerealsAndProducts, kb:FactoriesAndFirms, kb:Meat ; :hasTranslatedProperty data:e3450186-3ebc-3c28-92a4-b696c86ddfcd, data:37675ed0-e66a-3962-9bc2-6e03e1a5f7a2, data:eaf80702-3b4f-38be-8195-501bcfc52645, data:f18117fc-e540-3f2e-869e-9d49ecd925e3, data:7d70626b-3d5d-349a-878c-63ae9fbd695a ; :isLocatedAt data:21c1eae5-d364-3424-8b3a-5fd55c39d25e ; :lastUpdate "2026-08-01"^^xsd:date ; :lastUpdateDatatourisme "2026-11-03T08:07:12.847Z"^^xsd:dateTime ; meta:fingerprint "6788b675f0aac8f58b9d634f2ee169c3" ; meta:hasFluxIdentifier "448"^^xsd:int ; meta:hasOrganizationIdentifier "31"^^xsd:int ; meta:sourceChecksum "6062e3860596676bc0e3f5c5bb6e3326" ; a :CulturalSite, :PlaceOfInterest, :PointOfInterest, :Farmer, :Producer, :TastingProvider, :TechnicalHeritage, schema:LocalBusiness ; rdfs:comment "Paysans boulangers et éleveurs de brebis en agriculture biologique"@fr, "Boeren, bakkers en schapenhouders in de biologische landbouw"@nl, "Bäcker und Schafzüchter im ökologischen Landbau"@de, "Farmers, bakers, and organic sheep farmers"@en, "Contadini, panettieri e allevatori di pecore nel settore dell'agricoltura biologica"@it, "Campesinos panaderos y criadores de ovejas dedicados a la agricultura ecológica"@es ; rdfs:label "Un four pas si banal - gaec des féluts"@fr ; dc:identifier "TFO306234944132" .