@prefix schema: <http://schema.org/> .
@prefix data: <https://data.datatourisme.fr/> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix : <https://www.datatourisme.fr/ontology/core#> .
@prefix kb: <https://www.datatourisme.fr/resource/core#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix meta: <https://www.datatourisme.fr/resource/metadata#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix dc: <http://purl.org/dc/elements/1.1/> .

<https://data.datatourisme.fr/31/2d0b5be2-cbf7-3b28-b888-6dd9f970997b>
  schema:offers data:40c73b39-2eab-3285-8486-efedfbb59b53 ;
  owl:topObjectProperty data:1cffe938-fef3-3cca-a500-fef61b5c4bc5 ;
  :hasBeenCreatedBy data:db224e7a-611f-379d-b03d-1cb615389a8d ;
  :hasBeenPublishedBy data:66be3cfa-8d5c-34e7-87b1-87e1705c3fc4 ;
  :hasContact data:c26fce1d-28c4-329a-ab5f-2f26ae2100f3 ;
  :hasDescription data:1cffe938-fef3-3cca-a500-fef61b5c4bc5 ;
  :hasMainRepresentation data:ee1f651b-8da7-3d9d-b7e1-a5bcb46aaa30 ;
  :hasRepresentation data:375fbe40-ccc4-321c-bd14-91a248e35312, data:e71f5868-c95d-3c75-9bb1-c5508edf1daf, data:eaefabe8-698c-3eed-94c7-45142edc3d3e, data:ee1f651b-8da7-3d9d-b7e1-a5bcb46aaa30, data:fbdb302f-8712-3203-920e-8f0cd046658a ;
  :hasTheme kb:CanningIndustry, kb:FactoriesAndFirms ;
  :hasTranslatedProperty data:11d79e5a-7281-3ece-b871-57969b8ac8f0, data:dfe29349-55c3-3904-a486-b73e83282637, data:b57cfb3d-99d4-3883-97c1-9e450bbb3cbd, data:53563def-e9e8-3e16-b7dc-fb0e0fca01e8, data:21d5c8bf-84ea-34ae-8b43-75ea909bb640 ;
  :isLocatedAt data:dc859026-5972-3d0d-bfb5-f806c64a31d4 ;
  :lastUpdate "2026-10-12"^^xsd:date ;
  :lastUpdateDatatourisme "2026-10-16T10:25:36.548Z"^^xsd:dateTime ;
  :offers data:40c73b39-2eab-3285-8486-efedfbb59b53 ;
  meta:fingerprint "dc9b9a43e6515af32e2a4d54ac820131" ;
  meta:hasFluxIdentifier "448"^^xsd:int ;
  meta:hasOrganizationIdentifier "31"^^xsd:int ;
  meta:sourceChecksum "b00f6c3ceebdd1370a9f7321a0e8dfc7" ;
  a :CulturalSite, :PlaceOfInterest, :PointOfInterest, :Farm, :Farmer, :Producer, :TastingProvider, :TechnicalHeritage, schema:LocalBusiness ;
  rdfs:comment "Ferme hélicicole Bio et HVE d'élevage et de transformation d'escargots gros-gris cuisinés sur l'exploitation de façon artisanale"@fr, "Granja de caracoles ecológicos y HVE, cría y transformación de grandes caracoles grises cocinados de forma tradicional en la propia granja"@es, "Allevamento di lumache biologiche e HVE, allevamento e lavorazione di grandi lumache grigie cucinate in modo tradizionale in azienda"@it, "Bio- und HVE-Schneckenhof zur Aufzucht und Verarbeitung von dicken, grauen Schnecken, die auf dem Betrieb handwerklich zubereitet werden"@de, "Organic and HVE helicicultural farm, breeding and processing large-gray snails cooked on the farm using traditional methods"@en, "Biologische en HVE slakkenkwekerij, kweek en verwerking van grote grijze slakken op ambachtelijke wijze gekookt op de boerderij"@nl ;
  rdfs:label "ESCARAGOLS"@fr ;
  dc:identifier "TFO12031-TDE-20260528111902124" .