@prefix schema: . @prefix data: . @prefix owl: . @prefix : . @prefix xsd: . @prefix meta: . @prefix rdfs: . @prefix dc: . schema:offers data:b8d932f6-d853-336b-ae97-dcb7efe8b4c3 ; owl:topObjectProperty data:c7aadf37-3681-33e6-acd8-9e4b406a4d4c ; :hasBeenCreatedBy ; :hasBeenPublishedBy data:adce4411-0f8d-3138-8d32-b8eb71125ab5 ; :hasContact data:3eed5cd6-b308-357b-8b14-c35ed9b13a2b ; :hasDescription data:c7aadf37-3681-33e6-acd8-9e4b406a4d4c ; :hasTranslatedProperty data:2a2ec263-d3be-3294-af92-b2884ea7a617, data:101e3ea2-391a-32a4-b9b7-62879fc29cf3, data:fabcd8fa-1500-3cb3-8c05-e92672d1b478, data:765a6dae-98f9-306d-ae25-bf31830671bc, data:28ae5cc9-5506-3117-b707-951f4e30dc25 ; :isLocatedAt data:bcea742e-7af0-3249-8f61-2e57dff800e8 ; :lastUpdate "2026-08-01"^^xsd:date ; :lastUpdateDatatourisme "2026-10-16T01:35:25.317Z"^^xsd:dateTime ; :offers data:b8d932f6-d853-336b-ae97-dcb7efe8b4c3 ; meta:fingerprint "b5465be4df09f8ce7c66c8945cc90389" ; meta:hasFluxIdentifier "937"^^xsd:int ; meta:hasOrganizationIdentifier "30"^^xsd:int ; meta:sourceChecksum "8ae20f0cc81f5dde5beb1b44a193f734" ; :creationDate "2021-10-20"^^xsd:date ; a :FoodEstablishment, :PlaceOfInterest, :PointOfInterest, :Restaurant, schema:FoodEstablishment, schema:Restaurant ; rdfs:comment "Spécialités : cuisine familiale maison, tête de veau le mardi et cuisine créole le vendredi soir. A emporter. Réservation conseillée."@fr, "Specialities: homemade family cuisine, tête de veau on Tuesdays and Creole cuisine on Friday evenings. To take away. Reservations recommended."@en, "Spezialitäten: Hausgemachte Familienküche, Kalbskopf am Dienstag und kreolische Küche am Freitagabend. Auch zum Mitnehmen erhältlich. Reservierung empfohlen."@de, "Specialità: cucina familiare, tête de veau il martedì e cucina creola il venerdì sera. Da asporto. Si consiglia la prenotazione."@it, "Specialiteiten: huiselijke familiekoken, tête de veau op dinsdag en Creoolse keuken op vrijdagavond. Afhaalmaaltijden. Reserveren aanbevolen."@nl, "Especialidades: cocina familiar casera, tête de veau los martes y cocina criolla los viernes por la noche. Comida para llevar. Se recomienda reservar."@es ; rdfs:label "Restaurant La Bonne Fourchette"@en, "Restaurant La Bonne Fourchette"@fr ; dc:identifier "RESNOR061V508343" .