@prefix schema: . @prefix data: . @prefix owl: . @prefix : . @prefix kb: . @prefix xsd: . @prefix meta: . @prefix rdfs: . @prefix dc: . schema:offers data:7cbdb4e6-0b78-3228-98da-41d4ddc218d8 ; owl:topObjectProperty data:a711b51e-9ada-3f13-b727-0c47db4cea9d ; :availableLanguage "en", "fr" ; :hasBeenCreatedBy ; :hasBeenPublishedBy data:bba35b4d-022c-3fa7-90a3-07eba818e3a5 ; :hasContact data:14595b2a-d084-32d7-9a7d-7d94f0d21cda ; :hasDescription data:a711b51e-9ada-3f13-b727-0c47db4cea9d ; :hasFeature data:ecc17fdc-f221-393b-b55d-a751ca7c6488 ; :hasMainRepresentation data:4f33d50c-00f2-3b6d-8411-ccd35af92ed2 ; :hasRepresentation data:1d4bde9d-8056-3efb-968e-c258b280dc85, data:1d8c71c6-6200-30b2-b68d-d4e71884c8a7, data:243dd139-c3c3-38e3-a6aa-72d337095850, data:30dc8bd4-05e6-35d3-b77c-95af0c6d0309, data:4f33d50c-00f2-3b6d-8411-ccd35af92ed2, data:64d4ca7d-3d3b-3f32-8678-bd5e3106cd93, data:82829947-18be-31bb-ad5c-301655609af1, data:9988d89f-4622-3f4e-8f78-1dec4ec001d7, data:99e840fa-8ef7-3fc8-98d0-fa7575fd20f5, data:a30f7e14-e5a9-3293-90d1-1a58abe29646, data:bd0632d2-5a0f-34ba-89f0-da18f5375d0c, data:f546d120-3a37-33e1-9f77-827e3dfbca94, data:f6178605-f090-39b4-94f3-36ebd7450cf5 ; :hasTheme kb:BiscuitsPastry, kb:FruitJuice, kb:Syrup ; :isEquippedWith kb:CellarDoorSale, kb:PicnicArea ; :isLocatedAt data:7f58ca3a-3d48-3d41-9882-0198f1a4c175 ; :lastUpdate "2026-07-20"^^xsd:date ; :lastUpdateDatatourisme "2026-10-16T01:40:39.285Z"^^xsd:dateTime ; :offers data:7cbdb4e6-0b78-3228-98da-41d4ddc218d8 ; :reducedMobilityAccess true ; meta:fingerprint "b4ddf92230c1efb39adfa101c4584362" ; meta:hasFluxIdentifier "315"^^xsd:int ; meta:hasOrganizationIdentifier "15"^^xsd:int ; meta:sourceChecksum "bfc5a453ab112a3c7420ddca0b60a285" ; :creationDate "2013-07-08"^^xsd:date ; a :PlaceOfInterest, :PointOfInterest, :Product, :Practice, :Producer, :TastingProvider, :Tasting, schema:LocalBusiness, schema:Product ; rdfs:comment "The general public and groups (up to 20 people) are welcome all year round, especially late September to late October (flower picking period). Tour (2 hrs) with harvest presentation, flower picking, demonstration, pruning, cookery advice and tastings."@en, "Visite de la culture du safran de Touraine"@fr, "Visita alla piantagione di zafferano della Touraine"@it, "Besichtigung des Safrananbaus in der Touraine"@de, "Bezoek aan de saffraanplantage in Touraine"@nl, "Visita a la plantación de azafrán de Touraine"@es ; rdfs:label "Safran de Val"@fr, "Safran de Val"@de, "Safran de Val"@en, "Safran de Val"@es, "Safran de Val"@it, "Safran de Val"@nl ; dc:identifier "DEGCEN037FS000J0" .