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                "@value": "Cette ferme familiale élève des moutons en utilisant les alpages alentour pour produire des agneaux Label rouge de Sisteron. Viande 100% locale et bio. Vente de terrines, saucisson, chorizo et de viande au détail.",
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            },
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                "@value": "Dieser Familienbetrieb züchtet Schafe und nutzt die umliegenden Almen, um Lämmer mit dem Label Rouge de Sisteron zu produzieren. 100% lokales und biologisches Fleisch. Verkauf von Terrinen, Wurst, Chorizo und Fleisch im Einzelhandel.",
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            },
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                "@value": "Dit familiebedrijf fokt schapen op de omliggende bergweiden en produceert Label Rouge de Sisteron lammeren. 100% lokaal en biologisch vlees. Verkoop van terrines, worsten, chorizo en vlees voor de detailhandel.",
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            },
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                "@value": "Questa azienda agricola a conduzione familiare alleva pecore sfruttando i pascoli montani circostanti per produrre agnelli Label Rouge de Sisteron. 100% carne locale e biologica. Vendita di terrine, salsicce, chorizo e carne al dettaglio.",
                "@language": "it"
            },
            {
                "@value": "This family farm raises sheep using the surrounding mountain pastures to produce Label Rouge de Sisteron lambs. Meat 100% local and organic. Sales of terrines, sausages, chorizo and retail meat.",
                "@language": "en"
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