@prefix owl: . @prefix data: . @prefix : . @prefix xsd: . @prefix meta: . @prefix schema: . @prefix rdfs: . @prefix dc: . owl:topObjectProperty data:78e220ac-e8d4-3ff9-a3a6-a3f3fb00e392 ; :hasBeenCreatedBy ; :hasBeenPublishedBy data:c55300f9-494b-38ba-adff-d663c77ad33a ; :hasContact data:fef7edd6-5cf8-33a2-b51d-ac34c725de26 ; :hasDescription data:78e220ac-e8d4-3ff9-a3a6-a3f3fb00e392 ; :hasTranslatedProperty data:f15300e9-18df-32ac-97ef-c8b304a5f862, data:02561207-71a7-3748-9a45-3379bc8a5fc6, data:2433a2b1-a502-3c9d-b63d-355c11bf81d0, data:5e9e8892-1812-3509-aa36-f7bf0f15e385, data:567b9236-1c41-3a55-9668-85acfef4d6cc ; :isLocatedAt data:e9942645-4fb2-39ee-9f35-4c09a8936373 ; :lastUpdate "2025-09-06"^^xsd:date ; :lastUpdateDatatourisme "2026-10-21T09:31:08.136Z"^^xsd:dateTime ; meta:fingerprint "47f95e47428c992d56fa8d52eb029971" ; meta:hasFluxIdentifier "392"^^xsd:int ; meta:hasOrganizationIdentifier "13"^^xsd:int ; meta:sourceChecksum "7129003122f5dbdc7d0c03a268966c6c" ; :isOwnedBy data:29c7f184-3b6a-3347-9d93-ebbd57c0be95 ; a :PlaceOfInterest, :PointOfInterest, :TastingProvider, schema:LocalBusiness ; rdfs:comment "Le moulin, installé en Montagne bourbonnaise depuis 1800 produit uniquement des farines issues de céréales en culture biologique certifiée FR-B/O-01 (blé, seigle, épeautre, kamut, petit épeautre) et de l'huile de noix et de noisettes."@fr, "The mill, established in the Montagne Bourbonnaise since 1800, produces only flours from organically grown FR-B/O-01 certified cereals (wheat, rye, spelt, kamut, small spelt) and walnut and hazelnut oil."@en, "Il mulino, che ha sede nella Montagne Bourbonnaise dal 1800, produce solo farine di cereali (grano, segale, farro, kamut, piccolo farro) coltivati con metodo biologico certificato FR-B/O-01 e olio di noci e nocciole."@it, "El molino, instalado en la Montaña Bourbonnaise desde 1800, produce exclusivamente harinas a partir de cereales de cultivo ecológico certificados FR-B/O-01 (trigo, centeno, espelta, kamut, escanda pequeña) y aceite de nuez y avellana."@es, "Die seit 1800 in den Montagne Bourbonnaise ansässige Mühle stellt ausschließlich Mehl aus Getreide aus zertifiziert biologischem Anbau FR-B/O-01 (Weizen, Roggen, Dinkel, Kamut, Einkorn) sowie Walnuss- und Haselnussöl her."@de, "De molen, die al sinds 1800 gevestigd is in de Montagne Bourbonnaise, produceert alleen meel van biologisch geteelde FR-B/O-01 gecertificeerde granen (tarwe, rogge, spelt, kamut, kleine spelt) en walnoot- en hazelnootolie."@nl ; rdfs:label "Le Moulin de Gribory"@fr ; dc:identifier "4709889" .